Technical Specifications
Alcohol 12.5%
Residual Sugar 1.3 g/L
Total Acidity 5.6 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Gruner Veltliner
Gruner Veltliner100%
Region Wachau
Soil Loess-dominated on top of mother rock
Grapes Picked 3 Sep 2024
Estate Grown Yes
Fermentation Vessels Stainless Steel
Pressing Method Pneumatic Tank Press
Vegan Yes
Vegetarian Yes
Production Details Carefully selected hand-picked grapes processed in pneumatic tank press with temperature-controlled fermentation in stainless steel tanks. Aged on fine lees in stainless steel. No insecticides or herbicides used.
Certifications Sustainable Austria, Codex Wachau
Tasting Notes
Nose: crushed apples, exotic fruit, quince, white nectarine
Palate: balanced, delicate spices, lively acidity
Food Pairing meat rice, lentils with bacon and dumplings, grilled monkfish, baked polenta with Mediterranean vegetables, mild Indian tandoori chicken with jasmine rice
Producer Information
Website
Address
Dürnstein 107, 3601 Dürnstein, Austria
Phone
+43 (0)2711 371
Email
Owner
Domäne Wachau Cooperative
Cellarmaster
Heinz Frischengruber