Technical Specifications

Alcohol 14.5%
pH 3.29
Total Acidity 6.5 g/L
Grape Varieties Carignan
Carignan100%
Region Priorat
Soil Llicorella slate, Paleozoic laminar slate
Elevation 400.0 meters
Harvest Dates September 2016 (dry summer, rainy spring, moderate temperatures with September showers)
Estate Grown Yes
Sites 100% Carignan from 115-year-old bush vines, yields 300g grape/vine
Fermentation Vessels Stainless Steel, Oak Barrel
Malolactic Fermentation 100%
Oak Aging 16 months
Oak Details 100% First Fill New Oak
First Fill New Oak100%
Oak Types French oak
Bottling Date 1 Apr 2018
Unfined Yes
Unfiltered Yes
Production Details Certified organic viticulture. Hand harvested into 10 kg crates. Grape-by-grape classification using double selection table. Fermentation of destemmed grapes in stainless steel tanks finished in wood. Aged 16 months in new French oak barrels.
Certifications Organic certified viticulture
▸ Sources (2)

Producer Information

Website
Address
Carretera T-702, Km. 4, 43376 Poboleda
Phone
+34 977 266 618

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