Technical Specifications
Alcohol 12.0%
Total Acidity 6.5 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Corvina Veronese
Corvina Veronese100%
Drinking Window 6-8°C
Classification Spumante Rosé Brut
Region Veneto
Soil Chalky clay, Pink limestone
Elevation 425.0 meters
Orientation South
Vineyard Yield 45 hL/ha
Estate Grown Yes
Fermentation Vessels Stainless Steel Tanks
Pressing Method Soft Pressing With Destemmed Grapes
Maceration 1 days
Dosage 14.5 g/L
Closure Crown Cap
Production Details Hand-harvested Corvina with percentage of second-flowering grapes, cold skin maceration, low-temperature fermentation and maturation in stainless steel tanks, secondary fermentation in autoclaves (tank method).
Certifications Organic Certified
▸ Sources (3)
2020 vintage rated 91 points by Falstaff (18-10-2021) (local reference)
Producer Information
Website
Address
Via Camuzzoni 3, 37038 Soave (VR), Italy
Phone
+39 0456190171
Email
Owner
Andrea &
Dario Pieropan
Dario Pieropan
Cellarmaster
Dario Pieropan