Technical Specifications
Alcohol 13.38%
Residual Sugar 1.8 g/L
pH 3.3
Total Acidity 5.8 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Drinking Window Drink now or allow to develop until 2024
Region Constantia
Natural Yeast Yes
Maceration 0.5 days
Vegan Yes
Vegetarian Yes
Production Details Blend of various estate parcels kept separate through vinification and carefully blended to express Klein Constantia terroir. Harvested at 4am. 36 different blocks were harvested and vinified separately. Only free run juice was used from a combination of whole bunch and destemmed grapes. 25% of the fruit underwent 12 hours of skin contact. Fermented with 80% wild fermentation using 100% organic nutrients.
Tasting Notes
Nose: grapefruit, green fig, oyster shell salinity
Palate: full bodied, concentrated, textured, light acidity, bold minerality
▸ Sources (1)
Producer Information
Website
Address
Klein Constantia Road, Constantia, 7806
Phone
+27 21 794 5188
Email
Owner
Zdeněk Bakala &
Charles D. Harman
Charles D. Harman
Cellarmaster
Matthew Day