Technical Specifications
Alcohol 14.79%
Residual Sugar 1.9 g/L
pH 3.71
Total Acidity 5.8 g/L
Calories (estimated) 125 kcal / glass
150ml glass125 kcal
750ml bottle625 kcal
Grape Varieties Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot
Cabernet Sauvignon77%
Merlot20%
Cabernet Franc1%
Malbec1%
Petit Verdot1%
Drinking Window 8-10 years
Region Stellenbosch
Harvest Dates 2020
Oak Aging 15 months
Closure Cork
Production Details Official Louisvale Boris 2020 technical sheet describes an elegant, complex Bordeaux blend. Grapes were hand-picked before fermentation and barrel maturation. The varietals were fermented and aged for 12 months separately, then blended and returned to barrel for a further 3 months. Wine type: Bordeaux blend. Bottle size: 750ml. Pack type: 6 x 750ml. Vineyard: Louisvale.
Tasting Notes
Nose: cherry, cassis, tobacco, cedar wood
Palate: rich juicy red fruit, black fruit, fine integrated tannins
▸ Sources (1)
Producer Information
Website
Address
Louisvale Wines, Devon Valley Road, Stellenbosch, 7599, South Africa
Phone
+27 21 865 2422
Email
Cellarmaster
Simon Smith