Technical Specifications
Alcohol 13.71%
Residual Sugar 1.6 g/L
pH 3.6
Total Acidity 5.8 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot
Cabernet Sauvignon81%
Merlot9%
Cabernet Franc7%
Malbec2%
Petit Verdot1%
Drinking Window 8-10 years
Region Stellenbosch
Harvest Dates March 2022
Oak Aging 15 months
Oak Types French oak
Barrel Size 225L barrels
Closure Cork
Production Volume 3,000 bottles
Bottles3,000
Production Details Grapes were hand-picked before fermentation and barrel maturation. The varietals were fermented and aged for 12 months separately, then blended and put back into the barrels for a further 3 months.
Tasting Notes
Nose: cherry, cassis, tobacco, cedar wood
Palate: rich juicy red fruit, black fruit, fine integrated tannins
Producer Information
Website
Address
Louisvale Wines, Devon Valley Road, Stellenbosch, 7599, South Africa
Phone
+27 21 865 2422
Email
Cellarmaster
Simon Smith