Technical Specifications
Alcohol 13.3%
Residual Sugar 1.9 g/L
pH 3.28
Total Acidity 5.6 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Grenache Blanc, Chenin Blanc, Roussanne, Viognier, Colombar, Clairette Blanche, Palomino, Muscat Blanc, Semillon, Verdelho
Grenache Blanc23%
Chenin Blanc22%
Roussanne14%
Viognier10%
Colombar8%
Clairette Blanche5%
Palomino5%
Muscat Blanc5%
Semillon4%
Verdelho4%
Region Swartland
Soil Granite slate
Fermentation Vessels Oak Foudre
Pressing Method Whole Bunch
Total Aging 15 months
Sulfites 100.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Producer Information
Website
Address
Kalmoesfontein, Paardeberg, Swartland
Phone
+27 22 125 0116
Owner
Adi Badenhorst
Cellarmaster
Adi Badenhorst