Technical Specifications

Alcohol 13.2%
Residual Sugar 1.6 g/L
pH 3.78
Total Acidity 5 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Tinta Barocca
Tinta Barocca100%
Region Swartland
Soil Decomposed granite
Orientation Southeast
Estate Grown Yes
Fermentation Vessels Concrete Tank
Pressing Method Pump Over
Total Aging 11 months
Sulfites 70.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Production Volume 1080 bottles
Bottles1080
Sources (1)

Producer Information

Address
Kalmoesfontein, Paardeberg, Swartland
Phone
+27 22 125 0116
Owner
Adi Badenhorst
Cellarmaster
Adi Badenhorst

Online Presence