Technical Specifications
Grape Varieties Cabernet Sauvignon
Cabernet Sauvignon100%
Region Upper Hemel-en-Aarde Valley
Soil Granite soils
Production Details Rewriting the story of South African cab. Refined, expressive, 100% cabernet.
Tasting Notes
Nose: cassis, graphite, spice, blueberries
Palate: smooth, elegant, perfect balance, silky tannins, long finish
▸ Sources (1)
Producer Information
Website
Address
Hemel-en-Aarde Valley, Hermanus, South Africa
Email
Owner
Craig and Anne Wessels
Cellarmaster
Craig Wessels