Technical Specifications
Grape Varieties Cabernet Sauvignon
Cabernet Sauvignon100%
Region Paarl
Oak Details 60% First Fill New Oak
First Fill New Oak60%
Oak Types French oak
Production Details Matured in French oak barrels, of which 60% was new wood, for 12 to 16 months.
Tasting Notes
Nose: dark blueberry, red currant, graphitic nuance
Palate: full-bodied, fruit clarity, tannin weight, blackberries, dark chocolate, cedar, sweet vanilla, firm tannin structure, lingering sweet red berry fruit
Individual Vintages
Producer Information
Website
Address
Plaisir R45, Simondium, 7670, South Africa
Phone
+27 21 488 9977
Email